Con el apoyo del Gobierno local y el nacional a través del Programa Nación y Ciencia contra el Hambre, en el INTA sanjuanino sueñan en «mejorar la producción local de quinua y aportar a la soberanía alimentaria de San Juan».
Fuente: Télam
Con el apoyo del Gobierno local y el nacional a través del Programa Nación y Ciencia contra el Hambre, en el INTA sanjuanino sueñan en «mejorar la producción local de quinua y aportar a la soberanía alimentaria de San Juan».
Fuente: Télam
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